Visited Gia Mia Naperville as a party of two and we were able to be seated very quickly! They have both indoor and outdoor seating and the ambiance of the restaurant was very nice. For food, we ordered the Small Plate Mushroom Toast, Charred Cauliflower, Baby Kale Salad, and the Chicken Parmesan. The Small Plate Mushroom Toast was delicious and the portions were a lot bigger than we thought. The Charred Cauliflower was roasted perfectly and came with olives and parmesan. We ordered Baby Kale as our Greens and the salad came with bacon, radish, sunflower seeds, and lemon vinaigrette. The Baby Kale was the perfect salad and we really liked the flavors in the salad. The Chicken Parmesan came with crispy hand breaded chicken breast, mozzarella linguine, and both pesto and roasted tomato sauce. The portion is huge so they offered the split the chicken parmesan into two plates which was really nice. Even after splitting the meal into two, we were really full! The chicken was juicy and really liked how they gave us both tomato sauce and pesto sauce in the Chicken Parmesan meal. Overall the service was amazing and the food was really good. Will definitely be back to try more of their dishes!

What a cute local spot for a nosh at the bar. We had a delicious cosmopolitan, Tuscan shrimp+polenta and the prosciutto and Burrata plate. Every morsel was a tasty delight. 10/10 recommend! The bartender/server was amazing and attentive.

Love this place! Delicious, fresh food, great service, and I love how it was built into the old library. I recommend the arranchini appetizer- I could literally eat a bowl of that and a side salad and call it a day. I got the balsamic chicken salad and it was so good! Everything I've tried has been great and I can't wait to try more! Other favorites so far are the mushroom toasts, vodka pasta, and the pizzas.

I have been here 3x already, every visit the food is always delicious. I've tried the prosciutto + burrata 3x too, can you tell that's my favorite so far? Service was good too. Our 2nd visit (Father's day) was not as great compared to 1st and 3rd but the food would always make up for it. Also my first time to dine Al fresco since the weather is nice. Our server I wish I've gotten her name was very mindful that it is windy so she makes sure our food, napkins and take out bag will not fly away. I do like the al fresco dining, the only complaint I have was the music was too loud. There's construction (not the restaurant's fault) too in front of the restaurant which is probably why they have a loud music.

Awesome lunch experience. Bartender was great, and attentive. Food was incredible. Tuscan Shrimp and Polenta (get the bread with it!) was seriously delicious. Lunch menu with smaller pizza/salad offerings. Got the Pear and Caramelized Onion pizza, with the Watermelon and Feta salad. Perfect sized portions. Cocktails as well, classic Bulleit Old Fashioned was perfect. All in was a fantastic lunch stop. Cant wait to go back for dinner service soon.

We wanted to take advantage of the extended patio season and this place was perfect! We loved the ambience of the patio seating in the heart of downtown Naperville. My husband and I shared the charred cauliflower - it was well caramelized and flavored. They have so many unique varieties of pizza. We got shrimp pesto pie - never had shrimp on pasta and it tasted amazing!! We also got the pear and caramelized onion pizza - amazing as well! The service was friendly and quick. We also got a glass of chianti and bordeaux to go with our food. Overall, we had a great experience and will be back again!

This is a very popular downtown Naperville restaurant. Called for reservations and they only had 9:30 pm but told us Patti was first come first serve. We took our chances and got a table right away. The patio faces busy Washington Street, so it's not got much ambiance. The menu has a good selection of small plates, pasta and pizza. We had the Italian salad, roasted cauliflower and a pizza. The cauliflower and salad were both delicious. The salad had olives Anna cauliflower, greens and soppresetta. We shared the Hammaker pizza. It was wood fired and topped with pepperoni, sausage and mushrooms. The flavors were delicious. Our only complaint was the crust was crisp on the edges but soggy in the middle. It could have stood a few more minutes in the oven. Service was great.

Okay this is an update to my Gia Mia experience. I went again with some friends for the second time and my experience this time around was absolutely incredible. We had patio sitting and sipped on the most refreshing in-house cocktails (not pictured bc they were indulged very quickly). The patio seating was so great, right in the heart of downtown Naperville! Let's talk FOOD! All I have to say is that you HAVE to try the Chicken Parm - it's an absolute must-try! The pesto linguine adds the most refreshing taste, and the chicken is crispy, saucy, and cooked to perfection! The Vodka Pasta with sausage is another standout. It's incredibly creamy, rich, and the perfect dish to share (or keep all to yourself, no judgment here!!!!). I tried it with chicken last time but the sausage is INSANE! Don't even get me started on the Pepperoni and Jalapeño pizza--talk about a perfect slice! The combination of spicy and savory flavors will have you coming back for more! And if you've got a sweet tooth, you *have* to try the dessert flight. It's the perfect way to end your meal on a high note. It comes with tiramisu, cheesecake, chocolate cake, and ice cream! If all of this is not enough, the service was fabulous! We were so well taken care of and constantly checked on! Highly recommend!!!! I will DEFINITELY be coming back to Gia Mia for more! 10/10!

Casual ambiance with delicious food and good service. I've been here a few times, and each time was a pleasant experience. I don't think you can go wrong with anything on the menu, and I've tried various appetizers, salads, pizza, and pasta dishes, and all were enjoyable. I haven't tried the desserts, but will on my next visit!

I've heard good things about this place so I decided to try it out for lunch with my friend. We sat outside under an umbrella. Our server Carina was kind and welcoming. She explained to us that we could make additions and substitutions for the $13 lunch special, which I thought was great. For the lunch special, you get a pizza and salad. I'm a picky eater, so none of the salads sounded good to me, so I asked if I could get a Caesar salad, which she said was fine. Personally, I liked my BBQ pizza better than my Caesar salad. It wasn't bad, but I've definitely had better Caesar salads at other places. That said, I felt like the lunch special was a perfect amount of food for lunch. I'll likely come back and try something else, or maybe get just the pizza!